{"product_id":"chocolate-creamed-honey","title":"Chocolate Creamed Honey — 12 oz","description":"\u003cp\u003eThis is what happens when you start with exceptional honey instead of average ingredients. Organic unsweetened cacao — rich, complex, and deeply chocolatey — blended into our reserve wildflower creamed honey. The honey's natural sweetness does what sugar would do in a chocolate bar, but with layered floral notes underneath that no chocolate bar can replicate.\u003c\/p\u003e\n\n\u003cp\u003eWe use organic cacao powder, not cocoa. The difference matters — cacao is minimally processed, retaining more of its natural flavonoids and mineral content. Combined with the antioxidant properties of raw honey, this is a chocolate spread with actual nutritional integrity.\u003c\/p\u003e\n\n\u003ch4\u003eA process most honey producers don't bother with\u003c\/h4\u003e\n\u003cp\u003eWe take naturally crystallized honey and mill it through a stone mill, reducing it to a silky, semi-solid seed honey — smooth as nut butter, with no graininess. That seed honey is introduced into a fresh batch of liquid reserve wildflower honey, then held at exactly 57°F and stirred slowly at intervals over several days. Once jarred, it rests in temperature-controlled storage at 57°F for several weeks to finish setting. No shortcuts. No additives. No thickeners. Just time, temperature, and exceptional honey.\u003c\/p\u003e\n\n\u003ch4\u003eThe only certification that actually means something for U.S. honey\u003c\/h4\u003e\n\u003cp\u003eThe USDA cannot certify American-produced honey as organic. Bees forage too widely to document. We took a different path — every retail batch is third-party certified \u003cstrong\u003eGlyphosate Residue Free\u003c\/strong\u003e by the Detox Project, tested and traceable from hive to jar. As far as we can find, we are the only U.S. beekeepers doing this under their own label.\u003c\/p\u003e\n\n\u003ch4\u003eWhat it tastes like\u003c\/h4\u003e\n\u003cp\u003eDeep, rich chocolate sweetness with the buttery floral complexity of reserve wildflower honey underneath. Decadent without being cloying — the cacao's natural bitterness is perfectly balanced by the honey's sweetness. Dense, smooth, and spreadable, with a finish that's genuinely luxurious.\u003c\/p\u003e\n\n\u003ch4\u003eHow to enjoy it\u003c\/h4\u003e\n\u003cp\u003eSpread on toast, croissants, or biscuits as a sophisticated alternative to commercial chocolate spreads — with none of the palm oil or artificial ingredients. Stir into coffee or hot milk for an instant mocha. Swirl into yogurt or oatmeal. Serve on a cheese board alongside aged manchego or brie. Eat straight from the jar — we won't judge.\u003c\/p\u003e\n\n\u003ch4\u003eStorage\u003c\/h4\u003e\n\u003cp\u003eKeep below 80°F to maintain the creamy texture. Room temperature is fine in most homes. Do not microwave.\u003c\/p\u003e\n\n\u003ch4\u003eWhat's in the jar\u003c\/h4\u003e\n\u003cul\u003e\n  \u003cli\u003eRaw wildflower creamed honey — reserve grade, top 30% of our harvest\u003c\/li\u003e\n  \u003cli\u003eOrganic cacao powder — unsweetened\u003c\/li\u003e\n  \u003cli\u003eCertified Glyphosate Residue Free (Detox Project)\u003c\/li\u003e\n  \u003cli\u003eNo additives, no thickeners, no imported honey — ever\u003c\/li\u003e\n  \u003cli\u003e12 oz glass jar, bottled on-farm\u003c\/li\u003e\n  \u003cli\u003eNorthwest Florida · Family farm · Veteran-owned · Made in the USA\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Register Family Farm","offers":[{"title":"Default Title","offer_id":42310403129426,"sku":"CHCH","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1387\/1383\/files\/Chocolate_GRF.png?v=1781820714","url":"https:\/\/registerfamilyfarm.live\/products\/chocolate-creamed-honey","provider":"Register Family Farm","version":"1.0","type":"link"}